What it tastes like
Juicy, beefy and lightly smoky, with restrained seasoning that lets good meat lead.
Lunch or dinner · Across Turkey
Say it: kah-sap kerf-teh
Butcher-style meatballs made with well-seasoned minced beef or a beef-and-lamb mixture, shaped simply and grilled over charcoal.

What it tastes like
Juicy, beefy and lightly smoky, with restrained seasoning that lets good meat lead.
How to order it
Order by portion and ask for the köfte cooked over charcoal. A proper plate is usually uncomplicated: bread, grilled peppers and tomatoes beside the meat.
Good beside it
Dietary note
Contains meat and may contain breadcrumbs. Ask whether egg, gluten or dairy is used in the mixture.