What it tastes like
Savoury and aromatic with caramelised, crisp edges and juicy meat beneath.
Lunch, dinner or late-night bite · Across Turkey
Döner
Say it: der-ner
Layers of seasoned meat stacked on a vertical spit, slowly roasted and shaved into thin slices. It may be lamb, beef, chicken or a blend.
How to order it
Choose ekmek arası in bread, dürüm in a wrap or porsiyon on a plate. Ask which meat is turning on the spit and look for freshly carved slices.
Good beside it
- Ayran
- Pickled chillies
- Sumac onions
Dietary note
The meat itself may be gluten-free, but marinades and bread vary. Chicken döner can contain yoghurt in its marinade.